Ashkelon VS Brandy (750ml)

This classic Israeli grape brandy is distilled from local wines, then aged in oak for three years. It is golden amber and soft on the tongue, made for the quiet end of a long Yom Tov meal.

Mood: Warm, amber, unhurried.

Tasting notes

Raisin, dried fig, vanilla oak, and a thread of orange peel. Mellow and medium-bodied, with toffee, stone fruit, and gentle wood spice. Lingering and smooth, fading on soft caramel.

Food pairing

Serve neat in a snifter, with dark chocolate, babka, or dried fruit, or after a heavy meat course.

Details